Magazine Archives

2025 Restaurant Awards
Restaurants across the world have stepped up the pace to meet consumer demand for creative, out-of-the-box fine dining experiences—with wine lists to match. This year, more than 3,800 restaurants from around the globe earned Wine Spectator awards, including three that received Grand Awards, for their unmatched commitment to food and wine. In this issue, we are thrilled to honor their distinctive styles, enticing menus and stellar wine lists.
Plus, a posthumous profile on the legacy of wine-loving chef Charlie Trotter, tasting reports on Provençal rosé and California Zinfandel, a spotlight on Txakoli from Spain and more.
Cover Stories

What’s Old Is New Again
Tasting Reports

California Zinfandel

Alphabetical Guide to California Zinfandel

Provence Beyond Rosé

Alphabetical Guide to Provence

Alphabetical Guide to Txakolina
Features

Charlie Trotter Changed How America Dines

Zin Vineyards at 100 Years and Counting
Grapevine

Bordeaux Slashes Prices, But Sales Lag

Canned Wine Market Heats Up

Duckhorn Refocuses, Trimming Brands and Tasting Rooms

The Wine Spectator California Wall of Fame

Bring Your Own Magnum Party Returns

2025 Grand Tour Roars Across the U.S.

Conquering Quiche

Green Gold

Roger Scommegna Fulfills a Dream
Departments

Celebrating Fine Wine & Food

A Long To-Do List at Château de Malle

Wine’s Tough Times Bring Opportunity

Wine Talk: Mac McDonald
NEW YORK WINE EXPERIENCE Don’t miss your chance to taste top-scoring bottlings and rare older vintages from the world’s best vintners. This year’s event will take place Oct. 16–18 at the Marriott Marquis in New York City. Weekend packages, which include VIP Grand Tasting access plus wine seminars and the Champagne reception, are available for purchase now.
Web Exclusive Content
WORLD’S BEST WINE LISTS AT YOUR FINGERTIPS Wine Spectator’s Restaurant Awards app lets you search through over 3,800 award winners to find the ultimate wine experience. Every dining destination in this app—covering all 50 states and more than 70 countries—has earned a Wine Spectator award for its commitment to wine.
RESTAURANTS.WINESPECTATOR.COM Our free Restaurant Search allows you to easily browse all our winners to find the perfect dining spot in any location based on wine strengths, cuisine type, pricing and more. Plus, find all our dining articles—restaurant guides, sommelier and chef interviews, news and more—in one convenient location.
PRIVATE GUIDE TO DINING Our free, twice-monthly email newsletter spotlights the best restaurants for wine lovers, from bucket-list destinations to perfect pizza places. Sign up!
DAILY WINE PICKS Every day of the week, get a recently reviewed wine handpicked by our editors for its value, collectability or another “wow” factor that makes it worthy of the spotlight. Visit WineSpectator.com to see each day’s pick, plus the full archive of these standout wines.
WHAT AM I TASTING? Test your tasting skills in our mystery wine game. Every two weeks, we post a tasting note with clues from the color, aromas, flavors and structure. Then, you guess the variety, region, appellation and age of the wine. Good luck!
NEED-TO-KNOW NEWS For both consumers and the trade, WineSpectator.com is the place to go to find out which big-name wineries have been sold, how tariffs might impact your wine choices, the latest in wine crime and much more. Keep up with our News section and follow us on Instagram, X and Facebook.
STRAIGHT TALK PODCAST Pop a bottle and listen in as host James Molesworth chats with leading figures in the wine industry, Dr. Vinny and more.
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WINE SPECTATOR’S INSIDER WEEKLY Our exclusive weekly newsletter showcases blue-chip collectibles, exciting new discoveries and extraordinary values, available as a stand-alone subscription or included as part of a WineSpectator.com membership.
TASTING HIGHLIGHTS Twice a week, we feature the latest noteworthy reviews straight from our editors’ tastings.