Our member-only newsletter previews the Buying Guide for the upcoming issue, including all of the Best Values, Smart Buys, Collectibles and Highly Recommended wines.
Wine Spectator's Dec. 15 issue explores the legacy of California visionary Jess Jackson, whose Jackson Family Wines continues to expand as a new generation comes to the fore. Plus, don't miss our tasting report on the latest releases from Champagne and our gift guide for the wine lovers in your life, just in time for the holiday season.
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Wine Spectator's Nov. 30 issue features the 50-year-long journey of Jean-Georges Vongerichten to become one of the world's preeminent chefs, with dozens of restaurants across the globe. Plus, the issue's tasting reports cover the latest releases from Argentina and France's Loire Valley. And don't miss our roundup of original punch recipes, just in time for the holidays.
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Wine Spectator's Nov. 15 issue features the epic story of Opus One, from its founding by Robert Mondavi and Baron Philippe de Rothschild in 1979 to its contuining success today. Plus, the issue's tasting reports cover the latest vintages of California Cabernet and white Burgundy, along with a global roundup of value-priced wines from cool-climate regions.
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Wine Spectator's Oct. 31 issue spotlights our editors' favorite wine bars, covering 20 U.S. cities and three more abroad, with recommendations for enjoying these popular destinations for wine lovers. Plus, the issue's tasting reports focus on the latest vintages from Tuscany and Spain, as well as recent releases of California's Rhône-style wines.
Member Exclusive
Wine Spectator's Sept. 30 issue features the food and wine of Italy, with an in-depth look at the dishes and wine styles special to each of the country's 20 major regions. Plus, don't miss our tasting report on the 2023 vintage for California Pinot Noir, a classic-rated year that delivered scores of exceptional bottlings.
