New York City’s Top 12 Restaurants for Wine
These NYC establishments—including Daniel, the Grill and Per Se—pair Grand Award–winning wine programs with next-level dining.
These NYC establishments—including Daniel, the Grill and Per Se—pair Grand Award–winning wine programs with next-level dining.
Celebrating the legacy of Napa’s iconic Opus One, Wine Spectator editor and publisher Marvin R. Shanken introduces the November 15, 2025, issue.
A decade in the cellar proves that these 2015 Napa Cabernets are incredibly ageworthy. Follow along with senior editor James Molesworth’s annual retrospective tasting!
A scorching summer in Napa made 2022 one of the toughest vintages for California Cabernet in recent memory—yet many producers prevailed. Get scores and tasting notes from senior editor James Molesworth!
This trailblazing Coombsville Cabernet site, first planted by the Farella family nearly 50 years ago, faces generational change. Learn what’s in store in this California producer spotlight!
More than 45 years ago, Cabernet and Bordeaux duo Robert Mondavi and Baron Philippe de Rothschild started a revolution in wine with a handshake when they created the iconic Opus One. Who is carrying on their legacy in Napa?
Opus One, the groundbreaking brand created by Robert Mondavi and Baron Philippe de Rothschild, combines the best of Napa and Bordeaux. Here, senior editor James Molesworth reflects on the wines’ ageability in a 45-vintage vertical tasting.
The cult Napa Cabernet created by Robert Mondavi and Baron Philippe de Rothschild has been quietly guided by one man for more than 20 years. Let's get to know him!
The U.S. Board of Geographic Names repeals its decision to recognize the name To Kalon Creek, raising questions about the vineyard it flows through.
Get scores for more than 500 Cabernet Sauvignon wines from California recently reviewed by Wine Spectator, including top performers from Napa, Sonoma and beyond!
Whether it’s a business meeting in Washington, D.C.,, a late soiree in New York or a date in Philadelphia, these are the wine bars to visit for unmatched by-the-glass pours and pairings.
This Santa Barbara Pinot and Chardonnay trailblazer and its two vineyards—La Rinconada and Sanford & Benedict—is a perennial California wine top performer, and the wines are better than ever.
Constellation Brands won its fight to revoke the name To Kalon Creek, raising questions about the vineyard it flows through.
Tom Farella and his late father, Frank, built their family's estate from the ground up, and their Coombsville Cabernets are among the valley's most ageworthy. But the vineyard's fate is now in limbo
Addressing a long-running controversy that pits Robert Mondavi Winery against smaller vintners, a federal board will hear arguments over whether To Kalon is a place or a brand.
In 2025, these 97 restaurants, which span 15 U.S. states and 17 other countries, hold Wine Spectator's Grand Award for extraordinary wine lists, cellars and service.
The hottest wine party in California wine country was relaunched with delicious food, amazing wines and the leaders of Napa and Sonoma wine.
From French restaurants Le Bon Nosh and Marcel to top steak houses, these Atlanta Restaurant Award winners serve great Cabernet, Pinot Noir and more.
Get news from Wine Spectator’s June 15-30, 2025, issue, including a new director of winemaking named for Opus One, a wine shipping win for Mississippi and a new vineyard purchase in Stags Leap!
Get Wine Spectator’s guide to all things Napa Valley, from tasting rooms to restaurants, downtown casual eats and hotels to help plan your next trip.