Eleven Madison Park
Since 2011
The Basics
Known for: Wine Tastings/Events, Vegetarian/Vegan, Focus on Sustainability, Special Occasions, Bar Scene i
11 Madison Ave., New York, New York 10010
Wine
Strengths: Burgundy, Rhône, California, Bordeaux, Italy, Germany, Champagne, Austria, Alsace, Loire
Pricing: $$$ i
- $ has many bottles < $50;
- $$ has a range of pricing;
- $$$ has many $100+ bottles
Corkage Fee: $75
Selections: 4,700
Inventory: 22,000
Cuisine
Types: American
Pricing: $$$ i
- $ is < $40;
- $$ is $40–$65;
- $$$ is $66+.
Meals: Lunch and Dinner
People
Wine Director: Adam Waddell
Sommelier: Nick Walters, Ehron Souza, Sam Neely, Brian Kim, Mark Guillaudeu, Anthony Alvarez, Jordanne Pascual-Cancel, Grant Dearden, John Fuller
Chef: Daniel Humm
General Manager: Gabriel Di Bella
Owner: Daniel Humm
